Shop by Winery/Brewery:






Accept Credit Cards

You are here: Home > Wines By Country / Region > Import > Italy > Southern Italy and The Islands
Choose a sub category:
Campania Basilicata
Calabria Sicily
Sardinia
Sort By:
Page of 6
Cantina Santadi "Villa Solais" Vermentino di Sardegna DOC 2018 (Sardinia, Italy)
Cantina Santadi "Villa Solais" Vermentino di Sardegna DOC 2018 (Sardinia, Italy)
Retail Price: $16.00
Artisan Wine Depot Price: $14.97
You save $1.03!

CASE PRICE = $13.99 per bottle (add 12+ quantity to your basket)
Wine Spectator Magazine:
"A delicately spiced white, light-bodied and creamy, with lemony acidity enlivening the nectarine and green almond flavors. Drink now. 25,000 cases made, 2,500 cases imported." — AN (Web Only - 2019)
Cantina Santadi Cannonau di Sardegna "Noras" DOC 2015 (Sardinia, Italy) - [JS 92] [WS 90]
Cantina Santadi Cannonau di Sardegna "Noras" DOC 2015 (Sardinia, Italy) - [JS 92] [WS 90]
Retail Price: $30.00
Artisan Wine Depot Price: $24.97
You save $5.03!

6-PACK PRICE = $23.97 per bottle (add 6+ quantity to your basket)
CASE PRICE = $22.99 per bottle (add 12+ quantity to your basket)

92 Points - James Suckling:
" A very attractive Sardinian red that combines great ripe plums with a hot, dry-earth character and has a very food-friendly balance of ripeness and soft tannins. Drink now with autumn or winter dishes." - (13 Aug, 2018)

Tormaresca (Antinori) "Neprica" Puglia IGT 2015 (Puglia, Italy)
Tormaresca (Antinori) "Neprica" Puglia IGT 2015 (Puglia, Italy)
Retail Price: $15.00
Artisan Wine Depot Price: $12.97
You save $2.03!

CASE PRICE = $11.99 per bottle (add 12+ quantity to your basket)
Wine Spectator Magazine (2014 vintage):
"A lively, light- to medium-bodied red, with light, crisp tannins and flavors of strawberry, orange zest and spice. Negroamaro, Primitivo and Cabernet Sauvignon. Drink now. 20,000 cases imported." - AN (Apr 2017)
Agricola Punica "Barrua" Isola dei Nuraghi IGT 2014 (Sardinia, Italy) - [VM 91+]
Agricola Punica "Barrua" Isola dei Nuraghi IGT 2014 (Sardinia, Italy) - [VM 91+]
Retail Price: $55.00
SALE PRICE: $37.97
You save $17.03!

6-PACK SALE PRICE = $35.97 per bottle (add 6-11 quantity to your basket)
12-PACK SALE PRICE = $32.99 per bottle (add 12+ quantity to your basket)
91+ Points - Antonio Galloni's Vinous:
"Deep red-ruby. Red cherry, dark plum, spices and earth on the nose, complicated by grilled herbs and flint. Plush, sexy and deep, delivering layered flavors of strawberry, licorice, and dried flowers. This broad wine offers an exciting combination of size and fresh acidity. The very long, savory finish features youthfully dusty but ripe tannins." - Ian D'Agata (Mar 2018)
Le Casematte "Faro" DOC 2015 (Sicily, Italy) - [AG 92+] [RP 91]
Le Casematte "Faro" DOC 2015 (Sicily, Italy) - [AG 92+] [RP 91]
Retail Price: $65.00
Artisan Wine Depot Price: $49.97
You save $15.03!


Wine Enthusiast Magazine:
"A blend of Grillo and Carricante, this delicately scented wine offers aromas of white spring wild flower, pear and a whiff of Mediterranean brush. On the tangy palate, fresh acidity and a hint of saline accompany lemon zest and a suggestion of green apple." - Kerin O’Keefe (9/1/2018)

Seghesio Zinfandel 2016 (Sonoma County, California) - [WS 93]
Seghesio Zinfandel 2016 (Sonoma County, California) - [WS 93]
Retail Price: $28.00
Artisan Wine Depot Price: $21.99
You save $6.01!
Sold Out

93 Points - Wine Spectator Magazine:
Loaded with rich, jammy fruit, this plump Zin is a pleasure to drink, with bold accents of wild berry, spicy cinnamon and licorice that glide dynamically toward plush tannins. Drink now through 2025. 122,500 cases made. –TF
Viticoltori De Conciliis "Naima" Paestum Aglianico IGT 2004 (Campania, Italy)
Viticoltori De Conciliis "Naima" Paestum Aglianico IGT 2004 (Campania, Italy)
Retail Price: $60.00
Artisan Wine Depot Price: $58.99
You save $1.01!

Wine Details: Tasting Notes: Tasting notes: A developed nose of great intensity, with dark berry and foresty aromas. Notable yet supple tannins on the palate. Recommended pairings: Bollito (boiled meats), aged cheeses, lamb, goat.
Jankara Vermentino di Gallura Superiore DOCG 2016 (Sardinia, Italy)
Jankara Vermentino di Gallura Superiore DOCG 2016 (Sardinia, Italy)
Retail Price: $30.00
Artisan Wine Depot Price: $25.97
You save $4.03!

CASE PRICE = $24.99 per bottle (add 12+ quantity to your basket)

Robert Parker's Wine Advocate:
"The 2016 Vermentino di Gallura Superiore offers the refreshing crispness and snappy fruit flavors that you should expect from a versatile Italian white wine of this consistent quality. This Vermentino would pair with crispy fried calamari rings, steamed prawns or spaghetti with clams, parsley, garlic and white wine sauce. This is the quintessential summer food wine." - Monica Larner (29th Dec 2017)

Centopassi Giato Rosso Red 2017 (Sicily, Italy)
Centopassi Giato Rosso Red 2017 (Sicily, Italy)
Retail Price: $17.00
Artisan Wine Depot Price: $15.99
You save $1.01!

Tasting Notes:
Fairly deep red with violet rim; smells and tastes like sour plums with a faint hint of rose-petal; very drinkable but also very fresh and properly dry (which a lot of commercial Nero d’Avola is not). Delicious red wine with pizza and all kind of substantial pasta dishes.
Centopassi Pietre a Purtedda da Ginestra Red 2016 (Sicily, Italy)
Centopassi Pietre a Purtedda da Ginestra Red 2016 (Sicily, Italy)
Retail Price: $35.00
Artisan Wine Depot Price: $32.99
You save $2.01!

About the Wine:
A blend of 70% Nerello Mascalese and 30% Nocera, both varieties typical of north-eastern Sicily, grown at 950 meters (3,100 feet) in the Portella della Ginestra vineyard, on the Belice Corleonese plateau. (The winery describes the vineyard as ‘a pile of stones at 1,000 meters in altitude.’) Planted in 2011. Exact position: 37° 58' 19.96" N 13° 14' 17.96" E.

The soil type is known as ‘regosuolo’, a reddish-brown, calcareous soil that is stony and full of rocky outcroppings. Alkaline pH. The grapes are harvested in late September or early October, de-stemmed and crushed, and fermented on their own yeasts. The wine is pressed off after about 12 days on the skins, then aged for 18 months in Taransaud puncheons, both new and used. The wine is bottled without filtration, and is quite dry. About 175 cases are produced each year.

The blend here is the same as for Faro, a tiny appellation near Messina in north-eastern Sicily, but transplanted to the western end of the island. Very high altitude, very distinctive rocky soil, late harvest for the region and this distinctive blend of varieties make for a deep, complex red wine, the flagship of the estate.